Thursday, October 18, 2012

Arroz Doce

I had some extra rice let over from this recipe and decided to make a dessert with it! It turned out better than expected so I thought I would share.

2c. brown rice (cooked in coconut milk)
1/2c. rasins
1tsp. vallina
2tsp. cinnamon
2TB earth balance
1/2tsp. nutmeg
1/3-1/2c. raw organic sugar
1 1/2c. unsweetened vanilla almond milk

In a pot place the cooked rice in with all the other ingredients and mix on low heat until nice and thick. Remove from heat and let it cool.  Place in the refrigerator and serve chilled.


  

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