Raw Taco "Meat"
2 cups raw walnuts
2TB tamari sauce
1/8 tsp Aleppo chili flakes
1tsp cumin
1tsp olive oil
Put all the ingredients in a food processor and blend, but not too much. Leave it chunky and not like walnut butter.
Raw "Sour Cream"
1/2 cup cashews (soaked over night or at least for 2 hours)
juice of half a lemon
1tsp apple cider vinegar
5TB water
Put all the ingredients in a food processor except the water. Mix and add the water in one tablespoon at a time until you reach a desired consistency.
Raw Tomato Salsa
1 cup chopped cherry tomatoes
1/2 red bell pepper
1/2 orange bell pepper
1/2 red onion
1/4 cup minced cilantro
1 garlic clove minced
juice of 1/2 a lime
1tsp raw agave
1tsp olive oil
a pinch of sea salt
Combine the sea salt, oil, agave, lime and garlic. Whisk it together in a bowel and set it aside. Chop up all the veggies small and then add them to the dressing bowel and fold in with a spoon.
These recipes were found @ http://tastespace.wordpress.com/2011/08/03/raw-tacos/
Use romaine lettuce leaves as the taco shell and combine the taco meat, sour cream and salsa. Optional: serve with fresh sliced avocado and nutritional yeast.
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